Checking in on some Cabernet
From about now we start ducking around inspecting the vineyards. There’s been some odd weather; too much rain and humidity, a big hailstorm. Sidekick Brad […]
Checking in on some Cabernet View »
From about now we start ducking around inspecting the vineyards. There’s been some odd weather; too much rain and humidity, a big hailstorm. Sidekick Brad […]
Checking in on some Cabernet View »
Julie dropped in today and grabbed a mixed dozen but also wanted some ‘cooler’ reds to show some visitors. Jules is in the Ice Cream
A Quick Tasting for Julie View »
But it was nice to get a couple of these for tasting purposes. Customer Gary’s order went MIA so we sent him a replacement. Then
Normally we don’t like freight returns… View »
I like beer. Brad and I have decided to experiment with some brews. Step 1. Cultivate some yeast from Coopers Pale. I like beer. Brad
Getting distracted by beer… View »
We’ve been looking around at young wine releases as mentioned in previous posts. Time now to start work on our own. While previously only a
Enough research – to work! View »
I hope you’re going to like this – a new vision of the wonderful Perfect Press made from Shiraz and Cabernet. We are looking at
Some research into the early release of 2021s View »
Straight out of McLaren Vale, Portugal. Scrambled? Fried? Or just have it raw? We always tend to ‘raw’ where possible and this wine is a
What do you do with Touriga? View »
Keen followers of the blog will recall we made an offer on a few parcels of McLaren Vale wine. You can read about that here
Delivery from McLaren Vale View »
We are on a roll… One of Brad’s old footy mates called him up. He now has his own wine brand and had some shiraz
Another Shiraz Delivery – 450 litres of premium Eden Valley View »
Our little Toyota Dyna just keeps on going. Perfect for retrieving the small parcels of wine we acquire from around the Barossa Valley. Here Brad
The Glug Truck does it again – 1940 litres of Cracking Shiraz From Lyndoch View »