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Farmers & Growers ‘The Ploughman’ South Australia Cabernet Sauvignon 2018
$8.00QDR’s is shorthand for quaffing dry reds which is a Glug specialty. They are handcrafted from a base of the major variety which is adjusted with wines from premium regions.
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Farmers & Growers ‘Wheatsheaf’ Barossa Valley Field Blend NV
$9.80What is a Field Blend? The varieties of vines e.g. Cabernet are propagated by cuttings so they are all identical. Back in time vines were crosses from pollination thus each plant was different. Also vineyards were often planted with many varieties. Hence the Field Blend being a wine made from all the different clones and varieties in the vineyard.
Recall the overall flavour is controlled by the weather of each vintage. There are many varieties and several vintages making this wine though you will detect Shiraz and Durif, favourites of Glug while the components are from several recent vintages.
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Farmers & Growers ‘The Ploughman’ South Australia Shiraz Grenache 2022
$8.70Can you make good wine that does not cost so much? Yes you can and when we began Glug we wanted a range of ‘quaffing dry reds’ or QDR’s as they are called that were of superior quality.
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Farmers & Growers ‘The Smithy’ South Australia Shiraz Durif 2022
$9.80Glug is a boutique winemaker yet unusually has the strong belief that making good, day to day wines is as important as striving to making the best wines we can from the best fruit.
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Glug Exploring The Full Flavoured Reds of SA Mix
$120.00The reds of South Australia are very special. The reason is the geography of the premium vineyard regions means the climate is a balance between cooling and ripening in a way which is not found anywhere else on the globe.
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Farmers & Growers ‘The Ploughman’ South Australia Shiraz Mataro 2022
$8.20All drinkers have a need for that small batch, inexpensive wine for occasions when the cellar of premiums should not be raided. Plenty of times we like to have a glass in hand when doing busy jobs and simply do not have a moment to reflect on the wine. This is the time to open a Quaffing Dry Red (QDR).
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