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Shearers Lament South Australia Cabernet Sauvignon 2018
$7.99On the 10th October, 1892 at Alice Downs near Blackall, Queensland, ‘Jackie’ shore 321 sheep in 7 hours and 40 minutes.
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Terrene Estates South Australia Rosé 2022
$10.90As I preach it is what is in the glass that counts and the 2022 vintage is a fabulous buy. This vintage is labelled as Terrene a medieval English term which is a bit like the French term terroir. As for the wine, well it tastes good and is a result of blending several regions so we decided to call it South Australia.
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Farmers & Growers ‘The Ploughman’ South Australia Cabernet Sauvignon 2018
$8.00QDR’s is shorthand for quaffing dry reds which is a Glug specialty. They are handcrafted from a base of the major variety which is adjusted with wines from premium regions.
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Shearers Lament ‘The Comb’ South Australia Shiraz Cabernet 2018
$7.99The blend of Shiraz and Cabernet is uniquely Australian.
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Borderland Estates ‘Tumbleweed’ South Australia Shiraz Viognier 2022
$8.00This 2022 blend came from a winery in the Southern Barossa Valley.
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P. B. Burgoyne Riverland Shiraz 2022
$9.50Great wines can be made from our inland regions, and they have been. Both Mildara and the Berri-Renmano Coop in the 1970s released many superlative wines. Some of the greatest bargains today are made in the Griffith area. Yet you will never know about them due to the prejudice now built into the reporting and judging of wines. Yes, you have been brainwashed. This Burgoyne is another in our program to make tasty QDR’s short for quaffing dry reds.
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Borderland Estates ‘Flocking Galloots’ South Australia Sauvignon Blanc 2024
$9.60Glug simply loves Sauvignon Blanc. We were there in the mid late 1970s promoting the variety when the elite shunned it – indeed they were scathing of its potential.
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Landaus Vintners ‘Blockies’ South Australia Shiraz Mataro 2022
$8.80Since the first wine in 2007, the finishing touch to Blockies has come from the use of high-quality Mataro. We believe Mataro is the best all-purpose variety to use when adjusting the wine flavours of warm climate reds. Incidentally Mataro has no role of course in making cool climate reds. Thus, the back palate lift comes from the addition of about 15%, high quality Barossa Valley Mataro. The result is as good as the first we made in 2007.
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Terrene Estates South Australia Chardonnay 2024
$9.60Vines arrived with the First Fleet, collected from European vineyards, while cuttings also came from Madeira and Cape Town, both with a long wine making history. More varieties arrived with the Busby collection of the 1830s. We know Chardonnay existed for a long time in Mudgee yet what was the origin? New clonal selections arrived though it was not till the mid to late 1980s that sufficient Chardonnay was being made to meet demand. Now all vineyard districts grown Chardonnay though it is no longer favoured in warm regions like the Barossa Valley. This Terrene Estates is a Glug blend from several sources.